TRES LECHES COFFEE CAKE
INGREDIENTS
CAKE
INGREDIENTS
Vanilla Mix
Egg
Water
Oil
Total
GRMS
908
363.2
227
259
1757
%
100.000
40.00
25.00
28.50
Process:
In a mixer bowl, add mix and eggs and beat on low speed for two minutes.
Then add the rest of the wet ingredients and continue beating for 5 minutes at medium speed.
Place the dough in a previously greased mold.
Bake at 180C for 45 minutes or until completely cooked.
Milk Coffee
Ingredients:
Pastry Pride
Whipped Cream
Condensed Milk
Whole Milk
Coffee Essence
Total
GRMS
500
350
500
100
1450
Process:
Mix all the ingredients until you get a homogeneous mixture.
Nutella Filling
INGREDIENTS
Pastry Pride Whipped Cream
Nutella
Total
GRMS
800
100
900
Process:
Beat the cream until it forms soft peaks, and start adding the nutella.
When it is well mixed make sure the texture is okay to place it in the sleeve to decorate.
Cake Assemble:
To assemble the cake you must cut the cake in three.
Place the first layer of the cake and moisten it with the coffee milk, place a layer of the nutella filling, cover with another dough layer.
Moisten the cake again with more coffee milk.
Place more Nutella filling and the last layer of cake, this should bring the exposed crumb up so you can moisten it.
Add more coffee milk and decorate with the Nutella cream.
Leave in refrigeration.
